Aphrodisiac-laden Valentine's Day Menu at Lady of the Grapes
timulate your senses with a romantic Valentine’s Day Menu filled with aphrodisiac ingredients available for couples
Oyster, langoustine, ginger, cloves, saffron, celery and dark chocolate are among the ingredients featured in the five-course menu sure to get your heart racing.
What’s more the wines carefully-selected to match with the dishes have all been lovingly made by couples too. British couple Sandra and Philip Kelton make organic and biodynamic wines in South West France and Maria and Robert Sinskey produce luxuriously elegant wines in California.
Aphrodisiacs are named after Aphrodite, the Greek goddess of love and beauty.
Chocolate in itself is a sensuous food, plus it contains the chemicals anandamide and phenylethylamine, which boost serotonin levels - the feel-good hormone. Celery might not be seen as the sexiest of foods, but it contains phyto-androgens, which is similar to testosterone.
Lady of the Grapes Aphrodisiac Menu is priced £60 per couple or £160 per couple with matching wines. To book telephone 020 7836 4152 or on Open Table.