top of page

About Lady of the Grapes

OUR aim

Ensure each and every customer has a delightful epicurean experience while supporting female winemakers. 

We see more and more women taking the lead and being in charge of vineyards, so let's shine a light on them within this industry traditionally male-dominated.

OUR DELICIOUS organic, biodynamic and NATURAL WINES

The complex and fascinating flavours of our wines are impossible to achieve via conventional wine-making methods.


Organic, biodynamic, minimal intervention viticulture ensures you taste only the grapes and terroir. Our wines contain no additives, low or no sulphites and indigenous yeasts only!

Our wines have been carefully selected by our in house sommelier and owner Carole Bryon WSETdip.

Every wines come from small organic, biodynamic or natural vineyards. 90% of the wines on the list are made by female winemaker in order to support women in the industry and shine a light on their work.

About 35 wines are available by glass and carafe (of which some fine wines are served with Coravin) and around 350+ wines by bottle. Ask to our knowledgable staff for recommendation!


We are devoted to authentic and simple food made from seasonal, artisan ingredients in our small kitchen.

Our team of chefs: Head Chef Matyas Plzak, the Sous Chef is Magdalena Kowalow and Eliott Buchet is the consultant Executive Chef, are creating, classic, creative and flavoursome recipes with a French twist! 

You can order snacks or plates alongside cheese and charcuterie boards. Enjoy our food complimented perfectly by our sommelier’s wine list.

OUR Wine shop wall

A wide selection of wines will give your own soirées that extra edge.

We are happy to recommend truly exquisite wines that will go perfectly with incredible food you will have at home.

Lady of the Grapes' team

bottom of page